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Published Wednesday, July 18, 18 | By adminWeb

Should you ever encounter my Mom’s mom and get her on the subject of cauliflower, she will go on to tell you about the best deep-fried cauliflower recipe in the world, the one with the nutmeg in the batter that made the snack sing and how she could sit down and eat a whole bowl if she didn’t watch herself. She will then go on to tell you how, after making up a batch, she spent an entire workday thinking about diving into the leftovers in her fridge only to come home and find that one of her daughters beat her to it. Read More 

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Published Wednesday, July 18, 18 | By adminWeb

This is a place holder in preparation for a new and informative article on this topic.

There now is a team of three content writers for this the
International Chinese Corner site.

New articles are added weekly and sometimes daily, so please check back soon.

Thank you

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